Food and Fire

 

Inspirational taste

Chubut, land of fire and living wind, is a province of Patagonian Argentina set in the vast plains between the Andes Mountains and the Atlantic Ocean. The Chubut river flows through the valley floor, its name derived from the Tehuelche word chupat meaning “transparent”. This wild landscape, its pure meandering river, its breathaking horizons and its rich local produce are the inspiration behind Chubut Food & Fire.

MENU
  • STARTERS
  • BLACK ANGUS BEEF
  • FINE CUTS FROM AROUND THE WORLD
  • MAINS
  • SIDES
  • DESSERTS
Empanadas
CHF 22.-

- Hand-cut Black Angus beef, red bell pepper, onions, nutmeg
- Sautéed spinach, mixed Swiss cheese
- Roasted eggplant, sweet tomato, fleurette cheese, basil

Peruvian Ceviche
CHF 43.-

Seabass in our signature style with coriander and lime sorbet

Homemade Grilled Chorizo Criollo
CHF 32.-

Warm sourdough bread, “Pico de Gallo” sauce

Roasted Cauliflower
CHF 25.-

Avocado mousse, toast cashews, tofu and kimchi sauce

Tender & Crispy Octopus
CHF 35.-

Roasted sweet potatoes hummus, crispy onions, coriander and Sriracha sauce

Empanadas
CHF 22.-

- Hand-cut Black Angus beef, red bell pepper, onions, nutmeg
- Sautéed spinach, mixed Swiss cheese
- Roasted eggplant, sweet tomato, fleurette cheese, basil

Homemade Grilled Chorizo Criollo
CHF 32.-

Warm sourdough bread, “Pico de Gallo” sauce

Tender & Crispy Octopus
CHF 35.-

Roasted sweet potatoes hummus, crispy onions, coriander and Sriracha sauce

Peruvian Ceviche
CHF 43.-

Seabass in our signature style with coriander and lime sorbet

Roasted Cauliflower
CHF 25.-

Avocado mousse, toast cashews, tofu and kimchi sauce

Argentinian Ojo de bife, Ribeye
CHF 85.-

300 gr.

Argentinian Bife de Chorizo
CHF 55.- / 65.-

Sirloin Steak - 200 gr. / 300 gr.

Argentinian Lomo
CHF 58.-/ CHF 68.-/ CHF 85.-

Tenderloin fillet - 150 gr. / 200 gr. / 300 gr.

Argentinian Ojo de bife, Ribeye
CHF 85.-

300 gr.

Argentinian Bife de Chorizo
CHF 55.- / 65.-

Sirloin Steak - 200 gr. / 300 gr.

Argentinian Lomo
CHF 58.-/ CHF 68.-/ CHF 85.-

Tenderloin fillet - 150 gr. / 200 gr. / 300 gr.

Spanish Charra Tomahawk 1kg
CHF 110.-/person

1kg (for 2 people)

Fish of the day
CHF 65.-
Spanish Charra Porterhouse 1kg
CHF 110.- per person

1kg for 2 Persons 

Bellota “Pata Negra” cutlet
CHF 67.-
Australian Lamb rack
CHF 68.-
Swiss Grain feed Chicken
CHF 55.-
Spanish Charra Tomahawk 1kg
CHF 110.-/person

1kg (for 2 people)

Spanish Charra Porterhouse 1kg
CHF 110.- per person

1kg for 2 Persons 

Australian Lamb rack
CHF 68.-
Fish of the day
CHF 65.-
Bellota “Pata Negra” cutlet
CHF 67.-
Swiss Grain feed Chicken
CHF 55.-
CHUBUT Burger
CHF 52.-

with 200g Argentinian Black Angus beef, Emmental cheese, sweet onion, homemade BBQ sauce, iceberg salad and herb mayonnaise

Veggie Burger
CHF 42.-

Quinoa, mushroom and Vegetables burger, Emmental Cheese, sweet onion, iceberg salad, herbs mayo

CHUBUT Burger
CHF 52.-

with 200g Argentinian Black Angus beef, Emmental cheese, sweet onion, homemade BBQ sauce, iceberg salad and herb mayonnaise

Veggie Burger
CHF 42.-

Quinoa, mushroom and Vegetables burger, Emmental Cheese, sweet onion, iceberg salad, herbs mayo

CHUBUT crushed & fried potato
CHF 12.-
Josper Grilled Vegetables
CHF 18.-
CHUBUT crushed & fried sweet potato
CHF 12.-
Mix of Mushrooms
CHF 14.-
Green salad
CHF 12.-
CHUBUT crushed & fried potato
CHF 12.-
CHUBUT crushed & fried sweet potato
CHF 12.-
Green salad
CHF 12.-
Josper Grilled Vegetables
CHF 18.-
Mix of Mushrooms
CHF 14.-
Panqueques
CHF 22.-

Crepe filled with dulce de leche served with banana ice cream

Chocolate Cake
CHF 25.-

White chocolate and yoghurt soup, raspberry sorbet

Argentinian Chocotorta
CHF 25.-

Chocolate cookies, Dulce de Leche and cream cheese

Grandma Crème Caramel
CHF 22.-

Whipped cream and caramel sauce

Panqueques
CHF 22.-

Crepe filled with dulce de leche served with banana ice cream

Argentinian Chocotorta
CHF 25.-

Chocolate cookies, Dulce de Leche and cream cheese

Grandma Crème Caramel
CHF 22.-

Whipped cream and caramel sauce

Chocolate Cake
CHF 25.-

White chocolate and yoghurt soup, raspberry sorbet

Book

your table

Closed Summer Time - Opened from 15 December 2023

From 6:30 pm to 10:30 pm

A return to simplicity

Our Argentinean cuisine with a menu that is both elegant and true. It delights the palate by transforming the finest ingredients into a meeting of textures that are both rustic and refined creating the essence of taste.

Chubut is a return to simplicity and by using the magic of fire, aspires to evoke emotion, arouse memories and take you on an unforgettable culinary journey to a land where the food both excites and soothes the soul.

Book

your table

Closed Summer Time - Opened from 15 December 2023

From 6:30 pm to 10:30 pm

A return to simplicity

Our Argentinean cuisine with a menu that is both elegant and true. It delights the palate by transforming the finest ingredients into a meeting of textures that are both rustic and refined creating the essence of taste.

Chubut is a return to simplicity and by using the magic of fire, aspires to evoke emotion, arouse memories and take you on an unforgettable culinary journey to a land where the food both excites and soothes the soul.